Directions: In this part, there are four items which you should translate into Chinese, each item consisting of one sentence. These sentences are all taken from the reading passages you have just read in Part III of the Test Paper. You are allowed minutes to do the translation. You can refer back to the passages so as to identify their meaning in the context. Write your translation on the Translation Sheet in Test Paper Two.
T1.(Line2-3, Paragraph1, Passage1)
This was because bacteria entered the cuts in the patients bodied’and started infection.
T2.(Line2, Paragraph2, Passage2)
Many were rejected by U.S. medical schools simply because there was no room.
T3:.(Line3-4, Paragraph1, Passage3):
Accused of neglecting this part of our education, my father instituted a summer school for my brother and me .
T4:.(Line4-5, Paragraph1, Passage4)
Different cultures are more prone to contract certain illnesses because of the food that is characteristic in these cultures.
1. 这是因为细菌进入了病人身体的伤口而且开始感染。
2. 许多人没有被录取的原因仅仅是因为医学院没有地方接纳那么多学生。
3. 因为被告知说忽视了我们这部分教育，所以爸爸为我和兄弟开办了暑期学校。
4. 不同的文化由于其独特的观念不同，因而易患的疾病也不同。
暂无解析
Directions:
This section is to test your ability to comprehend short passages. You will hear a recorded passage. After that you will hear five questions.Both the passage and the questions will be read two times. When you hear a question, you should complete the answer to it with a word or a short mphrase (in no more than 3words).The questions and incomplete answers are printed in your test paper. You should write your answers on the Answer Sheet correspondingly.
16、 What product does the company produce?______.
17、 When was the company set up?______ ago.
18、 Where are their products sold?Both ______ and abroad.
19、 According to the speaker,why do their products have a good reputation?
Because of the high quality and good ______ they provide.
20、 What does the speaker promise to give for a large order?A ______.
The food we eat seems to have profound effects on our health. Although science has made enormous steps in making food more fit to eat, it has , atthe same time, made many foods unfit to eat. Some research has shown that perhaps eighty percent of cancer is related to the diet as well, especially cancer the colon . Different cultures are more prone to contract certain illnesses because of the food that is characteristic in these cultures. That food related to llness is not a new discovery. In 1945 , government researchers realized that itrates and nitrites, commonly used to preserve color in meats, and other food dditives, caused cancer. Yet, these carcinogenic additives remain in our food, nd it becomes more difficult all the time to know which things on the pack ging labels of processed food are helpful or harmful.The additives which we eat are not all so direct. Farmers often give penicillin to beef and poultry, and because of this, penicillin has been found in the milk of treated cows. Sometimes similar drugs are administered to animals not for medicinal purposes, but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration (FDA) has tried repeatedly to controlthese procedures, the practices continue.
48. What is the main topic of the passage?
A. Food and our health
B Food and additives
C. Food and cancer
D Food and culture
49 All of the following statements are true EXCEPT_______.
A Forty percent of cancer is caused by problems related to food.
B Researchers have known about the potential danger of food additivesfor many years
C. We eat some of the food additives directly and some indirectly
D Drugs are always given to animals for medicinal purposes
50. Why do farmers give drugs to their animals?
A. to speed up the growth of animals
B To make theanimals fatter
C to make the animals ’ meat fit to eat
D To make the animals’ meat rich in nutrients
51. It can be inferred from the passage that_________.
A scientist have made all the food fit to eat
B only in recent years have people found that the food is related to one’s illness
C all kinds of cancer are related to the diet
D some additives are harmful to our health
52. The word “ this ”in the second sentence of paragraph 2 most probablyrefers to __________.
A farmer
B penicillin
C beef and poultry
D the fact that farmers often give penicillin to a beef
Withtherapiddevelopmentofpetroleumindustry,moreandmoreoilproductsofhighqualityarebeingturnedout.