已知 2001-2005 年部分国民经济主要指标如下表。要求: 1.分别计算 2001 和 2005 年的投资率和消费率。 2.不考虑价格因素,计算 2005年 GDP增长率,并 分析投资和消费的拉动作用。 3.简要分析净出口对 2005 年 GDP增长的影响。
答:
1、通常是指一定时期(年度)内总投资占国内生产总值的比率。投资率能更确切地观察建设与生产、建设与消费之间的关系。同时,投资率有利于国际比较。
投资率 = 总投资额 / 国内生产总值生产额× 100%=总投资额 / 国内生产总值使用额×100%=固定资本形成总额/支出法
GDP消费率又称最终消费率,是指一个国家或地区在一定时期内(通常为1 年)的最终消费(用于居民个人消费和社会消费的总额)占当年GDP的比率。它反映了一个国家生产的产品用于最终消费的比重,是衡量国民经济中消费比重的重要指标。
消费率 =最终消费支出总额 / 国民收入
2001年的投资率是 37213/108972,消费率是 66878/108972 .
2005年的投资率是 88604/186701,消费率是 96918/186701
2、2005年的 GDP增长率 =186701/160280—1
投资的拉动作用就是( 88604-70477)/ (186701-160280)
消费的拉动作用就是( 96918-87033)/ (186701-160280)
3、生产法的 GDP=各部门增加值之和收入法的 GDP=各部门固定资产折旧 +各部门劳动者报酬+各部门生产税净额 +各部门营业盈余支出法的国内生产总值=最终消费 +资本形成总额 +净出口
GDP=186701,资本形成总额 =79560,最终消费支出 =96918
所以:净出口 =10223,净出口对 GDP增长的影响就是 10223/186701
暂无解析
Henoticedthehelicopterhoveringoverthefield.Thentohisastonishment,hesawaropeladder_____outandthreemenclimbingdownit.
Thecompositionscontainedsofewerrorsthattheteachergotthestudents_____oneanother’spapers.
Wecanconcludefromthepassagethat________.
Scatteredthroughtheseasoftheworldarebillionsoftonsofsmallplantsandanimalscalledplankton.Mostoftheseplantsandanimalsaretoosmallforthehumaneyetosee.Theydriftaboutlazilywiththecurrents,providingabasicfoodformanylargeranimals.Planktonhasbeendescribedastheequivalentofthegrassesthatgrowonthedrylandcontinents,andthecomparisonisanappropriateone.Inpotentialfoodvaluehowever,planktonfaroutweighsthatofthelandgrasses.Onescientisthasestimatedthatwhilegrassesoftheworldproduceabout49billiontonsofvaluablecarbohydrateseachyear.Thesea’splanktongeneratesmorethantwiceasmuch.
Despiteitsenormousfoodpotential,littleeffortwasmadeuntilrecentlytofarmplanktonaswefarmgrassesonland.Nowmarinescientistshaveatlastbeguntostudythispossibility,especiallyasthesea’sresourcesloomevenmoreimportantasameansoffeedinganexpandingworldpopulation.
Nooneyethasseriouslysuggestedthat“planktonburgers”maysoonbecomepopulararoundtheworld.Asapossiblefarmedsupplementaryfoodsource,however,planktonisgainingconsiderableinterestamongmarinescientists.
Onetypeofplanktonthatseemstohavegreatharvestpossibilitiesisatinyshrimplikecreaturecalledkrill.Growingtotwoorthreeincheslong,krillprovidethemajorfoodforthegiantbluewhale,thelargestanimalevertoinhabittheEarth.Realizingthatthiswhalemaygrow100feetandweigh150tonsatmaturity,itisnotsurprisingthateachonedevoursmorethanonetonofkrilldaily.
Krillswimaboutjustbelowthesurfaceinhugeschoolssometimesmileswide,mainlyinthecoldAntarctic.Becauseoftheirpinkcolor,theyoftenappearasasolidreddishmasswhenviewedfromashiporfromtheair.Krillareveryhighinfoodvalue.Apoundofthesecrustaceanscontainsabout460calories—aboutthesameasshrimporlobster,towhichtheyarerelated.
Ifthekrillcanfeedsuchhugecreaturesaswhales,manyscientistsreason,theymustcertainlybecontendersasnewfoodsourceforhumans.
1.Whichofthefollowingbestportraystheorganizationofthepassage?
A.Theauthorpresentstheadvantagesanddisadvantagesofplanktonasafoodsource.
B.Theauthorquotespublicopiniontosupporttheargumentforfarmingplankton.
C.Theauthorclassifiesthedifferentfoodsourcesaccordingtoamountofcarbohydrate.
D.Theauthormakesageneralstatementaboutplanktonasafoodsourceandthenmovestoaspecificexample.
2.Accordingtothepassage,whyisplanktonregardedtobemorevaluablethanlandgrasses?
A.Itiseasiertocultivate.
B.Itproducesmorecarbohydrates.
C.Itdoesnotrequiresoil.
D.Itismorepalatable.
3.Whydoestheauthormention“planktonburgers”?
A.Todescribetheappearanceofonetypeofplankton.
B.Toillustratehowmuchplanktonawhaleconsumes.
C.Tosuggestplanktonasapossiblefoodsources.
D.Tocomparethefoodvaluesofbeefandplankton.
4.Whatismentionedasoneconspicuousfeatureofkrill?
A.Theyarethesmallestmarineanimals.
B.Theyarepinkincolor.
C.Theyaresimilarinsizetolobsters.
D.Theyhavegrasslikebodies.
5.Theauthormentionsallofthefollowingasreasonswhyplanktoncouldbeconsideredahumanfoodsourceexceptthatitis___.
A.highinfoodvalue.
B.inabundantsupplyintheoceans.
C.anappropriatefoodforotheranimals.
D.freeofchemicalsandpollutants.
Whatactually__________agoodangle—oragoodselfieoverall—isrootedinwhatweconsiderbeautiful.