Cream of tartar 酒石 , a weak acid, can be added to egg whites to help them foam泡沫 when they are beaten
A、whippedA
暂无解析
Incalculatingthedailycalorierequirementsforanindividual,variationsinbodysize,physicalactivity,andageshouldbetakenintoaccount.
Inliterature,caricatures讽刺画usuallycontainverbalexaggerationthroughwhichthewriterachievescomicandoftensatiric讽刺effects.
Thecontrolsofmostmodernairplanescanbeoperatedeithermanuallyorautomatically.
Creamoftartar酒石,aweakacid,canbeaddedtoeggwhitestohelpthemfoam泡沫whentheyarebeaten
AlthoughtheCarbon14methodofdatingoldobjectsisnotfoolproof,itisthebestmethodavailableatpresent